Spanish Sardines Pasta with Sun Dried Tomato and Chopped Olives is a simple dish that you can cook for dinner. This dish is not fancy at all.In fact, you can prepare this simple pasta dish within 20 minutes. All you need is a pound of fettuccine, bottled Spanish sardines, some chopped sun dried tomato, and chopped green olives. Extra virgin olive oil along with salt and ground black pepper complete the dish.
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Ingredients
- ½ lb. fettuccine
- 6 oz. Spanish sardines
- ¼ cup chopped sun-dried tomato
- ½ cup chopped green olives
- ¼ cup extra virgin olive oil
- ¼ teaspoon crushed red pepper (optional)
- 2 tablespoons chopped flat leaf parsley
- Salt and ground black pepper to taste
